Slow Cooker Sticky Ribs - Creole Contessa

Name: Slow Cooker Sticky Ribs - Creole Contessa
Ingredients: 1 slab of ribs; 1 tablespoon dry mustard powder; 1 tablespoon creole seasoning; 1 tablespoon black pepper; 1 tablespoon onion powder; 1 tablespoon garlic powder; 1 tablespoon paprika; 1 tablespoon brown sugar; 2 tablespoons extra virgin olive oil; For the Sauce:; 2 cups ketchup; 1 cup water; 1/4 cup apple cider vinegar; 8 tablespoons brown sugar; 1/2 tablespoon black pepper; 1/2 tablespoon dry mustard; 2 teaspoon creole seasonings or seasoning salt; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; 1 tablespoon molasses; 1/2 tablespoon lemon juice; 1/2 tablespoon Worcestershire sauce; pinch of cayenne pepper

Slow Cooker Sticky Ribs - Creole Contessa was pinched from <a href="http://creolecontessa.com/2013/11/slow-cooker-sticky-ribs/" target="_blank">creolecontessa.com.</a>

INGREDIENTS

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1 slab of ribs

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1 tablespoon dry mustard powder

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1 tablespoon creole seasoning

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1 tablespoon black pepper

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1 tablespoon onion powder

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1 tablespoon garlic powder

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1 tablespoon paprika

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1 tablespoon brown sugar

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2 tablespoons extra virgin olive oil

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For the Sauce:

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2 cups ketchup

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1 cup water

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1/4 cup apple cider vinegar

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8 tablespoons brown sugar

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1/2 tablespoon black pepper

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1/2 tablespoon dry mustard

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2 teaspoon creole seasonings or seasoning salt

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1 teaspoon garlic powder

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1 teaspoon onion powder

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1 teaspoon paprika

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1 tablespoon molasses

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1/2 tablespoon lemon juice

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1/2 tablespoon Worcestershire sauce

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pinch of cayenne pepper

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