INGREDIENTS
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12 oz smoked sausage, sliced
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2 bell peppers, chopped
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1 small onion, chopped
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1 small zucchini, chopped
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1 cup carrots, chopped
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3 (15 oz) cans Great Northern white beans
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1 (28 oz) jar crushed tomatoes
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1/2 cup chicken broth
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2 Tbsp El Yucateco Black Label Reserve Hot Sauce