Slow Cooker Pork Loin
"This slow cooker pork loin is fork-tender, flavorful, and has the best gravy! You can also use the smaller tenderloin cut, but be sure to lessen cook time to about 4 hours instead of 7. Serve with mashed potatoes and veggies, drizzled with this gravy!..."
INGREDIENTS
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3 lb pork loin, trimmed and cut little slits all around the pork
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1½ tsp garlic powder
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½ tsp ground ginger
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1½ tsp onion powder
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½ tsp kosher salt
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½ tsp dried thyme
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½ tsp freshly cracked black pepper
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2 TB vegetable oil
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2 cups chicken broth
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2 TB lemon juice
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2 TB regular soy sauce
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3 TB cornstarch, dissolved in 3 TB water
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salt and pepper to taste
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