"This great-tasting chicken and sausage gumbo recipe is cooked in the slow cooker with okra, smoked sausage, green pepper, celery, and other seasonings...."
INGREDIENTS
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1/3 cup all-purpose flour
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1/3 cup cooking oil (a neutral-flavor oil, such as corn oil or canola)
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3 cups chicken broth
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12 to 16 ounces smoked sausage, sliced about 1/2" thick (spicy sausage, such as andouille)
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2 to 3 cups diced cooked chicken
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1 1/2 cups sliced okra
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1 cup chopped onion
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1/2 cup chopped green pepper
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1/2 cup chopped celery
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4 cloves garlic, minced
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salt, to taste
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1/2 teaspoon pepper
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1/4 teaspoon ground red pepper
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hot cooked rice