Slow Cooker Beef Stew

Name: Slow Cooker Beef Stew
Ingredients: 2 pounds beef stew meat; 1/2 cup all purpose flour; 1 tablespoon seasoning salt; 2 tablespoons olive oil; 1/2 teaspoon black pepper; 1 large onion, diced; 2 bay leaves; 1/4 cup Worcestershire sauce; 2 cups water; 2 heaping teaspoons beef demi-glace (or beef Swanson Flavor Boost); 4 medium to large red skinned potatoes, washed & diced; 3 large carrots, peeled & sliced; 1 stalk celery, diced

Slow Cooker Beef Stew was pinched from <a href="http://www.coolhomerecipes.com/slow-cooker-beef-stew/2/" target="_blank">www.coolhomerecipes.com.</a>

INGREDIENTS

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2 pounds beef stew meat

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1/2 cup all purpose flour

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1 tablespoon seasoning salt

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2 tablespoons olive oil

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1/2 teaspoon black pepper

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1 large onion, diced

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2 bay leaves

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1/4 cup Worcestershire sauce

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2 cups water

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2 heaping teaspoons beef demi-glace (or beef Swanson Flavor Boost)

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4 medium to large red skinned potatoes, washed & diced

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3 large carrots, peeled & sliced

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1 stalk celery, diced

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