"These barbecue chicken wings become tender in your slow-cooker and finish up with a crispy outside under the broiler for the perfect barbecue chicken for any party or meal...."
INGREDIENTS
•
1 tablespoon brown sugar
•
1 tablespoon sweet paprika
•
1 teaspoon dry mustard
•
1 teaspoon ground cumin
•
1 teaspoon garlic powder
•
1 teaspoon onion powder
•
¼ teaspoon cayenne pepper
•
1 teaspoon salt
•
1 teaspoon pepper
•
4 pounds chicken wings and drummettes, or chicken drumsticks, trimmed
•
1½ cups barbecue sauce, divided
•
Vegetable oil spray