INGREDIENTS
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Nonstick cooking spray
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1 medium onion, chopped
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2 cloves garlic, pressed
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1 pound extra-lean ground beef
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2 tablespoons low sodium taco seasoning mix
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1 can (11 ounces) Mexican corn, drained
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1 jar (12 ounces) chunky salsa
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6 corn tortillas (10 inches each)
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1 can nonfat refried beans
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3 tablespoons water
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1 cup grated reduced fat Monterey Jack or Mexican style cheese blend
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Chopped fresh tomato and chopped fresh green onions for garnish, if desired