grilled asparagus
(1 rating)
Family favorite. My infant son loves this. He gnaws on them until they are limp then yells for more. There are never any leftovers.
(1 rating)
prep time
5 Min
cook time
15 Min
Ingredients For grilled asparagus
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asparagus, fresh
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2 Tbspolive oil, extra virgin
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2 dashseasoning salt
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1 dashblack pepper
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1 Tbspapple cider vinegar
How To Make grilled asparagus
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1In a ziploc bag, combine the marinade, add asparagus to bag and coat with marinade. I do this when I start preparing the meal so it marinates while the rest of dinner is cooking. When there is about 15-20 minutes left of cooking for dinner, throw asparagus on the grill and turn when there are some char marks on the hot side. Don't overcook, you want them al dente. Serve immediately. (they cool quickly)
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