fried green tomatoes a 1949 recipe

Name: FRIED GREEN TOMATOES a 1949 recipe
Prep time: 5 min
Cook time: 5 min
Ingredients: 2-3 - green tomatoes; 1 can(s) undiluted evaporated milk; - quick cooking rolled oats; - salt & pepper; - oil for cooking....( she used bacon grease)

(2)

review

Recipe by

Nancy J. Patrykus

@Finnjin

Spokane, WA

My mother-in-law Nellie from Indiana,showed mme how to cook fried tomatoes when I was first married in 1949.
I have tried other recipes...but these are the BEST.
Thank you mom, for all your farm recipes.
I know you are looking down on me all the time.. with your love.
This recipe is a little different because of the oatmeal.
She believed you make do...
with what you got!
Nancy....9/28/12

(2)

yield serving(s)

prep time 5 Min

cook time 5 Min

Ingredients For fried green tomatoes a 1949 recipe

2-3

green tomatoes
1 can

undiluted evaporated milk
quick cooking rolled oats
salt & pepper
oil for cooking....( she used bacon grease)

How To Make fried green tomatoes a 1949 recipe

1
Wash and slice the firm green tomatoes, about 1/2 inch thick.
Dip slices into milk, rub oats with your hands to make them fine.
(take your ring off, and have clean nails!)

2
FRY slowly in the hot oil untill
lightly browned and tender.
Turn only once.
Drain on a paper towel, salt & pepper..
SERVE HOT,........... ENJOY!!
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