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loaded cauliflower - and it's low carb!!

(1 rating)
debbi1104 avatar
Recipe by
Debbi Cook
@debbi1104
Valdosta, GA

Posted on Facebook by Courtney Luper

(1 rating)
prep time 30 Min
cook time 40 Min
method Bake

Ingredients For loaded cauliflower - and it's low carb!!

  • 1 lg
    cauliflower cut into bite size pieces (approx 6 cups)
  • 6-8 slice
    bacon cooked and crumbled (cooked in oven at 400° for 20 mins)
  • 6 tsp
    chopped chives
  • 1/2 c
    mayonnaise
  • 1/2 c
    sour cream
  • 2 c
    colby jack cheese (may use cheddar)
  • 8 oz
    sliced mushrooms (optional)

How To Make loaded cauliflower - and it's low carb!!

  • 1
    Preheat oven to 425°
  • 2
    In a large pot, boil water and cook Cauliflower for 8 - 10 minutes. Drain and let cool.
  • 3
    In a large bowl, combine sour cream, mayo, 1/2 of crumbled bacon, 3 tsp chives, 1 cup of cheese, mushrooms and cauliflower and mix well.
  • 4
    Place in baking dish and cover with remaining 1 cup of cheese and rest of bacon crumbles.
  • 5
    Bake for 15-20 minutes until cheese is melted. Top with remaining 3 tsp chives and serve. ENJOY!!!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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