"You wonâ??t miss the marinara sauce once you taste this pasta dish flavored with chicken broth and Italian sausage. â??Itâ??s incredibly easy, and the ingredients create their own sauce,â? notes Daphine Smith of Baytown, Texas. â??My husband likes it so much that I make it once a week.â?..."
INGREDIENTS
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2 Italian sausage links, cut into 1/2-inch slices
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1 small onion, chopped
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1 garlic clove, minced
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1 teaspoon olive oil
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1 can (14-1/2 ounces) chicken broth
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4 ounces uncooked angel hair pasta, broken in half
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1 package (10 ounces) fresh spinach, trimmed and coarsely chopped
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1 tablespoon all-purpose flour
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1/8 teaspoon pepper
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3 tablespoons heavy whipping cream