guido's seafood restaurants house dressing

Name: Guido's Seafood Restaurants House Dressing
Prep time: 5 min
Cuisine: Southwestern
Ingredients: 2/3 cup(s) whole fat buttermilk; 2/3 cup(s) daisy sour cream; 2/3 cup(s) hellmanns real mayonnaise; 2 tablespoon(s) chopped freash parsley; 2 tablespoon(s) chopped fresh chives; 3 tablespoon(s) roasted garlic puree; 1 clove(s) garlic, minced; 1/4 teaspoon(s) kosher salt; 1/2 teaspoon(s) freshly ground black pepper

(1 rating)

review

Private Recipe by

Raven Higheagle

@ravenhigheagle

Prescott, AZ

Whenever we go to Galveston it's a tradition to eat at Guido's. They have the best seafood in Galveston. I've been known to drive the 45 minutes it takes to get to Galveston, just to eat at Guido's. Anyways back to the subject, their house dressing is the best I've ever had, and every time I would go, I would get some of the dressing to take home. One night many years ago, we were being served by a new server and I asked the question I always asked, what was in the dressing? He told me that it was a Garlic Buttermilk Dressing, That was all I needed to know to crack the code of the dressing.

(1 rating)

yield serving(s)

prep time 5 Min

method Refrigerate/Freeze

Ingredients For guido's seafood restaurants house dressing

2/3 c

whole fat buttermilk
2/3 c

daisy sour cream
2/3 c

hellmanns real mayonnaise
2 Tbsp

chopped freash parsley
2 Tbsp

chopped fresh chives
3 Tbsp

roasted garlic puree
1 clove

garlic, minced
1/4 tsp

kosher salt
1/2 tsp

freshly ground black pepper

How To Make guido's seafood restaurants house dressing

1
Blend all the ingredients in a food processor for 30 seconds.

2
Refrigerate for up to 10 days. (this dressing gets better with age.)
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