garlic avocado aioli mango salsa burger

Name: Garlic Avocado Aioli Mango Salsa Burger
Prep time: 30 min
Cook time: 30 min
Yield: 4
Cuisine: Caribbean
Ingredients: 1 cup(s) diced mango; 1/4 cup(s) diced red onion; 1 tablespoon(s) lime juice; 1 tablespoon(s) chopped cilantro; 1 medium jalepeno diced; 1/2 cup(s) mayonnaise; 1/2 cup(s) sour cream; 1 medium avocado chopped; 3 clove(s) garlic minced; 3 small basil, fresh leaf; 1 small shallots minced; 2 tablespoon(s) lemon juice; 1 pound(s) ground beef; 1 tablespoon(s) butter, melted; 4 - kaiser rolls; 4 slice(s) monterey jack cheese

(1 rating)

review

Blue Ribbon Recipe by

Jasmin Stewart-Harbin

@JJcook1

This a hit at any backyard BBQ!

Blue Ribbon Recipe

I love using mango salsa as a burger topping. It adds a great, fresh taste to the burger. And it pairs really well with Jasmin's avocado aioli. This kicked-up burger reminds me of the flavors from the islands. Delish!

— The Test Kitchen @kitchencrew

(1 rating)

yield 4 serving(s)

prep time 30 Min

cook time 30 Min

method Grill

Ingredients For garlic avocado aioli mango salsa burger

1 c

diced mango
1/4 c

diced red onion
1 Tbsp

lime juice
1 Tbsp

chopped cilantro
1 md

jalepeno diced
1/2 c

mayonnaise
1/2 c

sour cream
1 md

avocado chopped
3 clove

garlic minced
3 sm

basil, fresh leaf
1 sm

shallots minced
2 Tbsp

lemon juice
1 lb

ground beef
1 Tbsp

butter, melted
4

kaiser rolls
4 slice

monterey jack cheese

How To Make garlic avocado aioli mango salsa burger

1
In a medium bowl, mix mango, red onion, cilantro, jalapeño, lime juice. Cover, and allow to sit at least 20 minutes before serving. Salt and pepper to taste

2
Add sour cream, mayo, garlic, basil, avocado,shallot,lemon juice, Salt & paepper to taste, Puree until smooth set aside to chill until serving
3
Heat a grill pan over medium-high heat. Divide mixture into 4 equal portions, shaping each into a 1/2-inch-thick patty. Add patties to pan; cook 4 minutes on each side or until desired degree of done ness. Place a slice of cheese on each patty let melt & Remove patties from pan. Salt and pepper to taste.
4
Spread butter in to inside bun and toasted on grill for 3 min. Assemble the Burger by placing burger patty on bottom bun. Add Mango salsa to cheese topped patty and spread desired amount of Garlic Avacado aioli on top bun inside bun and Enjoy!
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garlic avocado aioli mango salsa burger

Blue Ribbon Recipe

Ingredients For garlic avocado aioli mango salsa burger

How To Make garlic avocado aioli mango salsa burger

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