"We took the classic flavors of sangria and turned it into a grown-up jello recipe for dessert. Look for a sweet red wine (not dry) to use in this delicious jello recipe...."
INGREDIENTS
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2 cups white grape juice
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1 cup cold water
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3 envelopes unflavored gelatin
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1/3 cup sugar
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1 cup cold red wine, purple grape juice or additional white grape juice
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1 medium red apple, chopped
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1 cup halved green and red seedless grapes