Salted Caramel Butter Bars

Name: Salted Caramel Butter Bars
Yield: 24
Ingredients: 2 cups (1 pound) salted butter, room temperature; 1 cup sugar; 1 ½ cups powdered sugar; 2 tablespoons vanilla extract; 4 cups all-purpose flour, sifted; Either 1 cup homemade salted caramel or the following; 1 (14 oz) bag caramel candies; 1/3 cup milk or cream; ½ teaspoon vanilla; 1 tablespoon coarse sea salt

Salted Caramel Butter Bars was pinched from <a href="http://americanheritagecooking.com/2014/08/salted-caramel-butter-bars/" target="_blank">americanheritagecooking.com.</a>

"These Salted Caramel Butter Bars are incredibly easy! A buttery shortbread crumble surrounds a salted caramel filling for the perfect salty-sweet dessert!..."

INGREDIENTS

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2 cups (1 pound) salted butter, room temperature

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1 cup sugar

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1 ½ cups powdered sugar

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2 tablespoons vanilla extract

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4 cups all-purpose flour, sifted

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Either 1 cup homemade salted caramel or the following

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1 (14 oz) bag caramel candies

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1/3 cup milk or cream

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½ teaspoon vanilla

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1 tablespoon coarse sea salt

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