five cup fruit salad

(2)
Recipe by
Carol Perricone
Massapequa Park, NY

A refreshing salad for a light lunch/dinner on a hot summer day.
Simply delicious.

read more
(2)
yield 4 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For five cup fruit salad

  • 1 c
    light sour cream
  • 1 c
    coconut
  • 1 c
    canned pineapple chunks, drained
  • 1 c
    canned mandarin oranges, drained
  • 1 c
    miniature marshmallows
  • maraschino cherries

How To Make five cup fruit salad

  • 1
    Stir all ingredients together in a medium bowl, and chill for 1 hour, until ready to serve.
ADVERTISEMENT