Rum Spiked Eggnog Cupcakes
INGREDIENTS
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1 1/3 cups all-purpose flour
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1/4 tsp baking soda
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1/2 tsp baking powder
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1/2 tsp salt
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1 tsp cinnamon
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1/4 tsp nutmeg
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1 cup pumpkin spice eggnog
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1/4 cup canola oil
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1/4 cup dark rum
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1 tbsp apple cider vinegar
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1 tsp. vanilla extract
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1 cup granulated sugar
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Rum Buttercream
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Ingredients:
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2 sticks butter, softened
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3 cups powdered sugar
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1/4 tsp salt
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1/4 tsp nutmeg
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1/2 tsp cinnamon
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2 1/2 tbsp pumpkin spice eggnog
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1-2 tbsp dark rum
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cinnamon, for dusting
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cinnamon sticks, garnish
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