INGREDIENTS
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10 Tablespoons butter
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3 ounces dark or semisweet chocolate, chopped
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1 1/4 cup sugar
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2 large eggs
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2 teaspoons vanilla
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Red Food Coloring (I used Wilton No-Taste Red)
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3/4 cup All Purpose Flour
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1/4 teaspoon salt
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2 tablespoons Unsweetened Cocoa Powder
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For the Cheesecake Layer
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8 ounces Cream Cheese, softened
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1/3 cup sugar
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pinch salt
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1 large egg
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2 teaspoons vanilla
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