Ravioli with Tomato Basil Cream Sauce

Name: Ravioli with Tomato Basil Cream Sauce
Ingredients: 1 (13 or 20oz) package refrigerated ravioli (used Ricotta & Spinach); 1 (16oz) jar sun-dried tomato Alfredo Sauce; 2 medium-size fresh tomatoes, chopped (or canned); 1/2 cup chopped fresh basil; 1/3 cup grated Parmesan cheese; Garnish with chopped tomatoes and basil strips

Ravioli with Tomato Basil Cream Sauce was pinched from <a href="http://www.gloriouslymade.com/2014/08/20/ravioli-tomato-basil-cream-sauce/" target="_blank">www.gloriouslymade.com.</a>

INGREDIENTS

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1 (13 or 20oz) package refrigerated ravioli (used Ricotta & Spinach)

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1 (16oz) jar sun-dried tomato Alfredo Sauce

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2 medium-size fresh tomatoes, chopped (or canned)

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1/2 cup chopped fresh basil

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1/3 cup grated Parmesan cheese

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Garnish with chopped tomatoes and basil strips

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