Puerto Rican Red Beans and Rice

Name: Puerto Rican Red Beans and Rice
Prep time: 5 min
Cook time: 35 min
Yield: 1
Ingredients: 1⁄2 cup chopped lean ham; 1⁄2 cup chopped onion; 1⁄2 cup green bell pepper; 1⁄2 cup chorizo sausage, optional; 1 tablespoon olive oil; 2 cloves garlic, minced; 1 teaspoon ground cumin; 1 (19 ounce) can red kidney beans, rinsed; 1 (8 ounce) canunsalted tomato sauce; 1 tablespoon Tabasco sauce; 2 cups uncooked white rice; 1⁄2 teaspoon salt

Puerto Rican Red Beans and Rice was pinched from <a href="http://www.food.com/recipe/puerto-rican-red-beans-and-rice-42698" target="_blank">www.food.com.</a>

"When we lived in Puerto Rico, this was a favorite meal. We're back in the States now, but when I make Red Beans and Rice it transports me back to La Isla Del Encanto! It can be eaten as a meal itself or with a simple salad...."

INGREDIENTS

•

1⁄2 cup chopped lean ham

•

1⁄2 cup chopped onion

•

1⁄2 cup green bell pepper

•

1⁄2 cup chorizo sausage, optional

•

1 tablespoon olive oil

•

2 cloves garlic, minced

•

1 teaspoon ground cumin

•

1 (19 ounce) can red kidney beans, rinsed

•

1 (8 ounce) canunsalted tomato sauce

•

1 tablespoon Tabasco sauce

•

2 cups uncooked white rice

•

1⁄2 teaspoon salt

Go To Recipe

review

►