Portuguese Egg Tts

Name: Portuguese Egg Tts
Ingredients: printPortuguese Egg Tarts Recipe; (Makes 10 tarts); Ingredients A (Crust):; 1 box of Betty Crocker Pie Crust Mix (Net Wt 11 Oz) or 1 frozen and rolled Pillsbury 9-inch pie crust; 3 tablespoons melted butter; 1/3 cup cold water; Ingredients B (Filling):; 4 egg yolks; 1/3 cup of sugar (or slightly less if you don’t like your Portuguese egg tarts too sweet); 1/3 cup of heavy whipping cream; 1/3 cup of milk; 3 drops of vanilla extract; Method:

Portuguese Egg Tts was pinched from <a href="http://rasamalaysia.com/portuguese-egg-tarts/" target="_blank">rasamalaysia.com.</a>

INGREDIENTS

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printPortuguese Egg Tarts Recipe

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(Makes 10 tarts)

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Ingredients A (Crust):

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1 box of Betty Crocker Pie Crust Mix (Net Wt 11 Oz) or 1 frozen and rolled Pillsbury 9-inch pie crust

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3 tablespoons melted butter

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1/3 cup cold water

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Ingredients B (Filling):

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4 egg yolks

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1/3 cup of sugar (or slightly less if you don’t like your Portuguese egg tarts too sweet)

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1/3 cup of heavy whipping cream

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1/3 cup of milk

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3 drops of vanilla extract

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Method:

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