Pollo Fundido
"My husband loves to order this at Garcias, and so we had to find a recipe to make it at home. We found one on the web and have changed it a little to suit us...."
INGREDIENTS
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2 lbs boneless skinless chicken breasts
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1⁄2 green pepper, finely diced
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1⁄2 large onion, finely diced
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15 -20 small flour tortillas
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2 cups shredded monterey jack and cheddar cheese blend, divided
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2 (8 ounce) packages cream cheese, softened
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2 cups sour cream
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1 (4 ounce) candiced jalapenos
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1 cup half-and-half
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2 garlic cloves
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oil, for frying
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