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Pinched!
from
thepioneerwoman.com
Passover Brisket
INGREDIENTS
•
1 whole Beef Brisket, Trimmed Of All Fat (5 To 8 Pounds)
•
1 bottle (24 Ounce) Ketchup Or Chili Sauce (make Sure It's Kosher)
•
1 package Onion Soup Mix (make Sure It's Kosher)
Go To Recipe
20
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