"Moist and delicious, this cake has the subtle flavor of fresh oranges mixed in the batter and the glaze. It's an amazing dessert!..."
INGREDIENTS
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1 (15.25 oz) box yellow cake mix
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1 (3.5 oz) box vanilla instant pudding mix
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1 cup sour cream
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1 cup orange juice (freshly squeezed tastes best, but any kind will work)
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4 eggs
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½ cup vegetable oil
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zest of two oranges
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¼ cup butter, melted
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1-2 cups powdered sugar
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3-4 tablespoons orange juice (freshly squeezed tastes best)
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½ teaspoon orange zest