INGREDIENTS
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2 lbs. hamburger
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1 cup saltine cracker crumbs (oatmeal or bread crumbs)
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1/2 cup onion, chopped
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1/2 cup bell pepper chopped (my addition)
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2 eggs
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3/4-1 cup evaporated milk (whole milk or half and half)
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2 teaspoons salt
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1 teaspoon black pepper
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1 teaspoon garlic powder
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1 teaspoon ground coriander (my addition)
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2 cups of water
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1 cup ketchup