North Carolina-Style Pulled Pork Sandwiches

Name: North Carolina-Style Pulled Pork Sandwiches
Yield: 8
Ingredients: 3 tablespoons salt; 2 tablespoons pepper; 1 tablespoon sweet paprika; 1 5 pound boneless pork shoulder roast; 2 tablespoons vegetable oil; 1/3 cup apple cider vinegar; 1 1/2 teaspoons sugar; 1 teaspoon hot pepper sauce; 8 hamburger buns, split; North Carolina-Style Coleslaw

North Carolina-Style Pulled Pork Sandwiches was pinched from <a href="http://www.rachaelraymag.com/recipes/rachael-ray-magazine-recipe-search/lunch-recipes/north-carolina-style-pulled-pork-sandwiches" target="_blank">www.rachaelraymag.com.</a>

"The humble hamburger bun is essential for soaking up the vinegary sauce—it hugs the fillings like no other bread can...."

INGREDIENTS

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3 tablespoons salt

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2 tablespoons pepper

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1 tablespoon sweet paprika

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1 5 pound boneless pork shoulder roast

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2 tablespoons vegetable oil

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1/3 cup apple cider vinegar

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1 1/2 teaspoons sugar

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1 teaspoon hot pepper sauce

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8 hamburger buns, split

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North Carolina-Style Coleslaw

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