"My grandmother's Portuguese Sweet Bread recipe. If you love a sweet yeasty bread, than this is for you. Don't overwork the bread and make sure it's a tacky consistency for the first rise, not the typical dry dough of other breads...."
INGREDIENTS
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5 cups bread flour
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4 cups all purpose flour
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2 cups + 1 tablespoon sugar
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3 sticks salted butter, room temperature, divided, cut into 1 inch pieces
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7 large eggs
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2 teaspoons salt
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1/3 cup warm water
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2 packages yeast
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1 cup whole milk