Mondongo (pork tripe soup)

Name: Mondongo (pork tripe soup)
Ingredients: Ingredients; (6- 8 Servings); 1 pound beef tripe (mondongo), cut into small pieces; Juice of 1 lime; 1/4 teaspoon baking soda; 1 1/2 pounds pork meat, cut into small pieces; 3 Colombian chorizos, sliced; 1 tomato, chopped; 2 scallions, chopped; 1/4 cup white onion, chopped; 4 small potatoes, diced; 1 pound yuca, diced; Salt and pepper; 1/2 teaspoon ground cumin; 1/4 teaspoon achiote; 1/3 cup fresh cilantro; 1 garlic clove, chopped; water

Mondongo (pork tripe soup) was pinched from <a href="http://www.mycolombianrecipes.com/mondongo-colombiano-pork-tripe-and-chorizo-soup" target="_blank">www.mycolombianrecipes.com.</a>

INGREDIENTS

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Ingredients

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(6- 8 Servings)

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1 pound beef tripe (mondongo), cut into small pieces

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Juice of 1 lime

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1/4 teaspoon baking soda

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1 1/2 pounds pork meat, cut into small pieces

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3 Colombian chorizos, sliced

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1 tomato, chopped

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2 scallions, chopped

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1/4 cup white onion, chopped

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4 small potatoes, diced

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1 pound yuca, diced

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Salt and pepper

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1/2 teaspoon ground cumin

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1/4 teaspoon achiote

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1/3 cup fresh cilantro

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1 garlic clove, chopped

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water

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