Miso Maple-Glazed Salmon

Name: Miso Maple-Glazed Salmon
Prep time: 5 min
Cook time: 15 min
Yield: 2
Ingredients: 1 1/2 tablespoons yellow miso paste; 1 1/2 tablespoons seasoned rice vinegar; 1 1/2 tablespoons maple syrup; 1 teaspoon hot chili sauce (such as Sriracha®) (optional); 1 teaspoon vegetable oil; 2 (6 ounce) center-cut salmon fillets, with skin

Miso Maple-Glazed Salmon was pinched from <a href="http://allrecipes.com/Recipe/Miso-Maple-Glazed-Salmon/Detail.aspx" target="_blank">allrecipes.com.</a>

""This simple glaze combines salty and savory miso paste with sweet maple syrup. The rice vinegar marries the two, and a few drops of hot sauce are all you need to complete this incredibly easy, yet sophisticated dish."..."

INGREDIENTS

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1 1/2 tablespoons yellow miso paste

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1 1/2 tablespoons seasoned rice vinegar

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1 1/2 tablespoons maple syrup

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1 teaspoon hot chili sauce (such as Sriracha®) (optional)

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1 teaspoon vegetable oil

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2 (6 ounce) center-cut salmon fillets, with skin

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