"Bite-sized cheese balls -- studded with dried cranberries and blue cheese crumbles -- are rolled in toasted pecans and skewered with pretzel sticks for fun, easy appetizers!..."
INGREDIENTS
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8 ounces cream cheese, at room temperature
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3/4 cup (about 3 ounces) blue cheese crumbles
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3/4 cup dried cranberries, finely chopped
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1 1/2 cups pecans
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Pretzel sticks