"This is the best way to serve corn on the cob, brushed with melted butter and sprinkled with chili powder, cotija cheese and lime juice!..."
INGREDIENTS
•
6 ears corn, unhusked
•
6 tablespoons unsalted butter
•
2 teaspoons chili powder
•
1/4 cup grated cotija cheese
•
1/4 cup freshly chopped cilantro leaves
•
Juice of 2 limes
Go To Recipe