INGREDIENTS
•
2 T. butter
•
10 oz. sliced mushrooms
•
1 1/2 T. flour
•
1/2 c. marsala wine or white wine
•
1/2 c. heavy cream
•
2 T. chopped flat-leaf parsley
•
Salt and pepper
•
1 c. long-grain rice
•
2 c. coarsely chopped rotisserie chicken
•
2 T. grated parmesan cheese