country bbq nachos

Name: Country BBQ Nachos
Prep time: 10 min
Cook time: 15 min
Yield: 8
Ingredients: 1 pound(s) bbq pork, shredded; 1 package(s) corn tortilla chips; 1 cup(s) ranch dressing; 8 ounce(s) cream cheese, softened; 2 cup(s) sweet corn; 1 cup(s) cheddar cheese, shredded; - sliced jalapenos, to taste

(2 RATINGS)

103 Pinches 1 Photo

Brandy Bender

Darrington, WA

Updated on Mar 30, 2012

Who doesn't like Nachos?!?!?!?!

Rate

prep time 10 Min

cook time 15 Min

method ---

yield 8 serving(s)

Ingredients

1 pound bbq pork, shredded
1 package corn tortilla chips
1 cup ranch dressing
8 ounces cream cheese, softened
2 cups sweet corn
1 cup cheddar cheese, shredded
- sliced jalapenos, to taste

How To Make country bbq nachos

Step 1

Preheat oven to 350 degrees.

Step 2

Cook BBQ pork according to package directions.
Step 3

Arrange tortilla chips on large oven safe serving platter.
Step 4

Mix ranch dressing and cream cheese.
Step 5

Layer BBQ pork, ranch/cream cheese dressing and corn on top of tortilla chips.
Step 6

Sprinkle with shredded cheese and jalapenos. Bake at for 10-15 minutes or broil until cheese melts.
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