bonnie's almost campbell's chicken noodle soup
(16 ratings)
This is about as close as I can get to the Campbell's canned version. We think it tastes better, and it is a hearty soup. This soup can be made in a few minutes if you have cooked your chicken or turkey in broth the day before. This recipe can also be made with chopped turkey. Enjoy! Photo is my own and so is this humble recipe.
(16 ratings)
yield
4 serving(s)
cook time
30 Min
method
Stove Top
Ingredients For bonnie's almost campbell's chicken noodle soup
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1large chicken breast, or turkey, about 2 cups, cooked and diced
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2 1/2quarts of homemade chicken or turkey broth
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2teaspoons chicken granules
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1sweet onion chopped
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1cup celery, diced
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1cup carrots, diced
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1cup fine spaghetti, broken into 2 inch pieces
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2tablespoons olive oil or butter
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1/4teaspoon dried thyme
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1bay leaf
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1/4teaspoon dried marjoram
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1/8teaspoon black pepper
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salt to taste
How To Make bonnie's almost campbell's chicken noodle soup
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1Saute the onions, carrots and celery in the olive oil or butter. Cook until tender. Add all the rest of the ingredients and simmer 20 minutes. Add spaghetti and cook until noodles are done. Adjust salt to taste. Enjoy!
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2This soup is great with my Ranch Chicken Stuffed French Bread posted on this site.
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3TURKEY SOUP? You can make great tasting turkey soup using this recipe. Make it with noodles or potatoes. Use dark or light meat as you prefer. If using potatoes, dice 2 medium size potatoes and saute with the rest of the vegetables and omit the noodles. You can boil the carcass in a stock pot to make a nice flavorful broth or use canned broth. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for BONNIE'S ALMOST CAMPBELL'S CHICKEN NOODLE SOUP:
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