male chauvinist chili
(1 rating)
My Husband told me about this chili recipe before we were married. He said he had made a batch in the crockpot to try it and when he got home from work, his roommate had eaten the whole batch except for about 8 oz. Told him it was the best chili he had ever eaten. I found the original recipe in Rival's Crockpot Cooking and have made it for him so he could have a taste before it was all gone. LOLOL Good chili for sure. (Photo borrowed until I make this again)
(1 rating)
yield
6 -8 approx. 3.5 qts
prep time
30 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
Ingredients For male chauvinist chili
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3 slices bacon, diced
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1/2 pound hot italian link sausage, cut into 1-inch pieces
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1/2 pound ground chuck
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2 medium onions, chopped
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1 green pepper, seeded/chopped
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2 cloves garlic, minced
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1 jalapeno pepper, seeded/chopped
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2 tsp worcestershire sauce
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2-3 tsp chili powder
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1/2 tsp dry mustard
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1/4 tsp freshly ground pepper
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2 cans (14 oz each) italian-style tomatoes
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1 can (16 oz) pinto beans, drained
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1 can (16 oz) garbanzos, chickpeas, or kidney beans, drained
How To Make male chauvinist chili
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1In large skillet, brown bacon pieces until crisp. Remove from skillet; drain well. Place in crockpot
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2In the same skillet brown sausage and ground chuck with onions over medium heat; drain and add to crockpot.
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3Add remaining ingredients; stir well. Cover and cook on Low for 8-14 hours
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4Taste for seasoning. Adjust to taste. Serve in your favorite big chili bowls.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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