ground beef chili

(2 ratings)
Recipe by
Brenda Smith
Franklin, GA

I got this recipe from the lady at Publix. I tasted it and love it; I cooked it for dinner and my hubby said,"keep that recipe cause it's a winner with me."

(2 ratings)
yield 8 serving(s)
cook time 40 Min
method Stove Top

Ingredients For ground beef chili

  • 1
    onion
  • 1 1/2 lb
    ground beef
  • 3 Tbsp
    chili powder
  • 1/2 tsp
    seasoned salt
  • 1/2 tsp
    pepper
  • 1 can
    condensed tomato soup
  • 1 can
    diced tomatoes/sweet onion (undrained)
  • 1 can
    diced tomatoes/green chiles (undrained)
  • 1 can
    chili beans in mild sauce (undrained)
  • 1 can
    black beans (drained)

How To Make ground beef chili

  • 1
    PREP: Chop Onion; PREHEAT: large saucepan on medium-high 2-3 minutes. Place beef, chili powder, seasoned salt, pepper, & onion in pan; cook 4-5 minutes, stirring to crumble meat, or until meat is brown.
  • 2
    STIR: in remaining ingredients. Bring to a boil, stirring often.
  • 3
    REDUCE: heat to low; cook and stir to blend flavors.Serve

Categories & Tags for Ground Beef Chili:

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