Lumpia (Filipino Spring Rolls)

Name: Lumpia (Filipino Spring Rolls)
Prep time: 40 min
Cook time: 20 min
Yield: 25
Ingredients: 25 spring roll wrappers; 1 lb lean ground pork; 3 cloves garlic, minced; 1 onion, minced; 1 medium carrot, peeled and grated; ½ cup celery, diced into small pieces; 2 tbsp soy sauce; 1 egg; ¼ teaspoon salt; ¼ teaspoon freshly ground black pepper; 1 egg white, for sealing rolls; 2-4 cups canola oil for frying

Lumpia (Filipino Spring Rolls) was pinched from <a href="http://yummyaddiction.com/lumpia-filipino-spring-rolls/" target="_blank">yummyaddiction.com.</a>

INGREDIENTS

•

25 spring roll wrappers

•

1 lb lean ground pork

•

3 cloves garlic, minced

•

1 onion, minced

•

1 medium carrot, peeled and grated

•

½ cup celery, diced into small pieces

•

2 tbsp soy sauce

•

1 egg

•

¼ teaspoon salt

•

¼ teaspoon freshly ground black pepper

•

1 egg white, for sealing rolls

•

2-4 cups canola oil for frying

Go To Recipe

review