INGREDIENTS
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1 Lemon boxed cake mix (I used Duncan Hines)
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4 eggs
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1 1/4 cup milk
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1/3 cup vegetable oil
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2 Tbsp Lemonade from concentrate
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Glaze:
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2 Tbsp Lemonade from concentrate
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1 cup powdered sugar
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1 Tbsp water
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Frosting:
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8 oz block 1/3 less fat cream cheese
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1/2 cup room temp butter (1 stick)
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3 Tbsp Lemonade from concentrate
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1/2 teaspoon vanilla
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5 1/2 cups powdered sugar
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