Lemon Meringue Pie with Cookie Crumb Crust
INGREDIENTS
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Crust:
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1 box vanilla wafers
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6 Tbsp butter
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3 Tbsp sugar
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Pie filling:
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14 ounce can sweetened condensed milk
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1/2 cup lemon juice
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3 egg yolks
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Meringue:
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3 egg whites
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1/4 cup sugar
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