INGREDIENTS
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1 cup roasted salted peanuts
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12 chocolate peanut butter cups, unwrapped
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6 ounces (about 3/4 cup) hot fudge sauce
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6 ounces (about 3/4 cup) smooth peanut butter
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1 quart vanilla ice cream
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8 five-ounce paper cups
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8 popsicle sticks
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