"An easy dry rub barbecue recipe...."
INGREDIENTS
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½ cup brown sugar
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3 tablespoons smoked paprika
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1 tablespoon black pepper
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1 tablespoon kosher salt
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1 tablespoon chili powder
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1 tablespoon garlic powder
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1 tablespoon onion powder
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½ teaspoon cayenne pepper
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2 pounds pork shoulder
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3 cups water
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2 chicken bouillon cubes
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8 hamburger buns