Healthier Empanada Dough - Masa Para Empanadas Light

Healthier Empanada Dough - Masa Para Empanadas Light was pinched from <a href="http://southamericanfood.about.com/od/snacksstreetfood/r/Healthier-Empanada-Dough-Masa-Para-Empanadas-Light.htm" target="_blank">southamericanfood.about.com.</a>

"A lighter dough for making empanandas, with yogurt in place of some of the lard/shortening...."

INGREDIENTS
3 cups all purpose flour
1 cup whole milk greek yogurt
1 to 1 1/2 teaspoons salt
3 tablespoons butter, melted
1/4 cup water (or more as needed)
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