INGREDIENTS
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Serves 6
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Ingredients
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•80ml olive oil
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•2 large onions, grated
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•4 garlic cloves, grated
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•3 carrots, peeled and grated
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•1 kg minced lamb
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•100g mushrooms, thinly sliced
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•2 tbsp tomato puree
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•250ml chicken stock
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•100ml red wine
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•Large dash Worcestershire sauce
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•1 tbsp thyme, chopped
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•1 sprig of rosemary, leaves stripped and finely chopped
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For the mashed potato topping
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•1.2 kg Maris Piper potatoes, peeled
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•150g butter
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•Salt and fresh ground black pepper
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•3 egg yolks
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•50g Parmesan cheese, grated
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•Olive oil
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•Sea salt and freshly ground black pepper