Goat Cheese, Spinach & Zucchini Lasagna

Name: Goat Cheese, Spinach & Zucchini Lasagna
Prep time: 25 min
Cook time: 1 h 15 min
Yield: 8
Ingredients: 1 box Lasagna Pasta; 1× 4-oz pkg Goat Cheese; 1× 15-oz Carton Ricotta Cheese; 1× 8-oz Carton Reduced-fat Sour Cream; 1× 16-oz pkg Mozzarella Cheese; 1× 16-oz pkg Parmesan Cheese; ½ cup Basil; 2 tsp Garlic; 1 Onion; 1 Zucchini; 2 cups Frozen Spinach; 2 cup. sliced Mushrooms; 1 can Spaghetti Sauce; 1 can Tomatoes With Italian Seasoning; 1 cup Parmesan Cheese

Goat Cheese, Spinach & Zucchini Lasagna was pinched from <a href="http://healthy.betterrecipes.com/goat-cheese-spinach-zucchini-lasagna.html" target="_blank">healthy.betterrecipes.com.</a>

"Flaky, creamy, hearty...this dish has it all. This vegetarian lasagna boasts fresh mushrooms, spinach, zucchini and five different types of mouth-watering cheeses...."

INGREDIENTS

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1 box Lasagna Pasta

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1× 4-oz pkg Goat Cheese

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1× 15-oz Carton Ricotta Cheese

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1× 8-oz Carton Reduced-fat Sour Cream

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1× 16-oz pkg Mozzarella Cheese

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1× 16-oz pkg Parmesan Cheese

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½ cup Basil

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2 tsp Garlic

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1 Onion

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1 Zucchini

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2 cups Frozen Spinach

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2 cup. sliced Mushrooms

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1 can Spaghetti Sauce

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1 can Tomatoes With Italian Seasoning

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1 cup Parmesan Cheese

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