"Trust me…you will think these actually have a wonderful cream sauce on them! (Add some diced ham and it can be a main dish.)..."
INGREDIENTS
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4 Tbsp coconut oil
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2 1/2 lbs red potatoes, skins on or off (your choice)
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1 large white onion, chopped
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1/4 cup gluten-free, all-purpose flour
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1 14-oz can of chicken broth
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3 Tbsp gluten-free mayonaise (I use Trader Joe’s)
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1/2 tsp salt, or to taste
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1/8 tsp black pepper, or to taste
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Paprika
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