"This is the recipe on the box of German Chocolate. It is delicious and moist. You can make it in three layers like the traditional one, or in a 9x13 pan which is so easy. Then frost with Recipe #210278...."
INGREDIENTS
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1 (4 ounce) package German sweet chocolate
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1/2 cup water
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2 cups flour
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1 teaspoon baking soda
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1/4 teaspoon salt
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1 cup butter (2 sticks)
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2 cups sugar
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4 eggs (separated)
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1 teaspoon vanilla
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1 cup buttermilk