INGREDIENTS
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Ingredients
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4 ounces uncooked fettuccine
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1/2 cup fresh cauliflowerets
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1/2 cup fresh snow peas
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1/2 cup fresh broccoli florets
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1/4 cup julienned carrot
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1 tablespoon canola oil
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1/2 cup julienned zucchini
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1/4 cup julienned sweet red pepper
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2 to 3 garlic cloves, minced
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1/3 cup chicken broth
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1/4 cup grated Romano cheese