INGREDIENTS
•
Cookies
•
2 1/4 cups flour
•
1 teaspoon baking powder
•
1/2 teaspoon cinnamon
•
1/2 teaspoon nutmeg
•
1 1/4 cups sugar
•
3/4 cup SALTED butter, room temp (Mrs. Fields calls for this)
•
1/2 cup eggnog
•
1 teaspoon vanilla
•
2 egg yolks
•
1 tablespoon nutmeg (optional)
•
Eggnog Icing
•
3 C. confectioners’ sugar
•
1/4 C. softened butter or margarine
•
1/3 C. commercial eggnog (use as much as you need)
Go To Recipe