Easy Crab Cakes

Name: Easy Crab Cakes
Prep time: 15 min
Cook time: 20 min
Yield: 10
Ingredients: 12 oz crab meat; 1 egg; 2 tsp lemon juice; 3 tbsp mayonnaise; 1 tsp Sriracha sauce; 2 tbsp fresh chopped parsley; 3 green onions, chopped; 1/2 cup breadcrumbs, I used Panko; salt and pepper to taste; 1 tbsp olive oil, for frying

Easy Crab Cakes was pinched from <a href="http://www.jocooks.com/main-courses/easy-crab-cakes/" target="_blank">www.jocooks.com.</a>

"Easy Crab Cakes - these succulent pan-fried crab cakes are fast, easy and delicious and won't crumble...."

INGREDIENTS

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12 oz crab meat

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1 egg

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2 tsp lemon juice

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3 tbsp mayonnaise

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1 tsp Sriracha sauce

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2 tbsp fresh chopped parsley

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3 green onions, chopped

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1/2 cup breadcrumbs, I used Panko

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salt and pepper to taste

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1 tbsp olive oil, for frying

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