Easy Buttermilk Fried Calamari With Lemon Aioli
"This recipe for buttermilk fried calamari is the perfect appetizer. Not to mention the lemon aioli sauce! They go great together...."
INGREDIENTS
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Lemon aioli:
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1/3 C. mayonnaise
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Lemon Zest
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Dash of Tabasco
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Salt
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Pepper
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Calamari:
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1 lb. calamari, sliced into 1/2 inch rings
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1/2 C. buttermilk
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1 tsp. black pepper
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1 tsp. garlic powder
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1 tsp. cayenne
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1 tsp. red chili flakes
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1 C. flour
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2 tsp. paprika
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2 tsp. salt
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Oil for frying
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Chopped parsley
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Lemon wedges
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